NEWS
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Do you feel an involuntary smile on your lips when you think about your beloved? Does your heart beat just that little bit faster? Do people tell you that your expression softens and eyes light up when you see your one-and-only? Perhaps, in the middle of the night, you think about what the Divine Sarah – also prosaically known as Sarah Bernhardt – once said: “Your words are my food, your breath my wine. You are...
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Recently, our livers have been sending us messages – just in time for Dry January! But with gatherings still coming up, we’re not willing to compromise on the food. Fortunately, whether you’re looking for: A-La-Carte Options Pairing Menus These restaurants have some of the most delicious non-alcoholic options. *Hero Image L-R: Esora’s Tea Pairing (styled shot); Born’s Coffee Husk from their non-alcoholic pairing;...
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Spring holds a special place in people’s hearts, and understandably so. After weeks and months of grey skies, icy rains and ferocious winds, who can resist the charm of gentle sunlit days, greening leaves and starry blossoms? And just like how the earth slowly awakens, our bodies, minds and...
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As the year draws to a close, one finds a pause between what has been and what lies ahead – a time for reflection on achievements, challenges, growth, and gratitude. In this spirit, GastroSense’s annual “Christmas with a Cause” initiative continues, featuring a creative collaboration between two...
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The ancient Greeks believed that there were many forms of love. What we’re most familiar with is eros or passionate love, the kind that makes your blood burn. But perhaps what’s less familiar is how the ancient Greeks also believed that rather than eros, the ideal form of romantic love is pragma or longstanding love. It’s the kind that’s overcome the erosion of time and the pettiness of everyday, that’s grown and...
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The upcoming months look like our schedules will be packed full of get-togethers, catch-ups, functions, gatherings, parties, luncheons, fetes, soirees… Whatever they’re called, we foresee that our schedule will be sadly* crowded. Odds are that, like some of us, you’ve been “arrowed” to take charge of a few and are now looking for the perfect spaces. You’re in luck, because we’ve got the best recommendations....
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EVENTS
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Monday, December 16
Shisen Hanten by Chen Kentaro Re-launches After Extensive Renovation
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Wednesday, January 8 - Monday, March 31
Chef Rishi Naleendra – First Headliner of 67 Pall Mall’s 2025 Resident Chef Series
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Friday, February 7 - Thursday, April 3
Wholesome Delights By Oatsome, Baker X's Newest Resident
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Thursday, February 20 - Thursday, April 17
Chef X Presents Kentaro
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